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Keto Milk Chocolate - Very Berry Deluxe

Keto Milk Chocolate - Very Berry Deluxe

Regular price $9.90 AUD
Regular price Sale price $9.90 AUD
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IMPORTANT: Kindly be informed that due to our commitment to delivering the highest quality, we refrain from shipping our Keto chocolate in hot conditions. Your order will be promptly shipped when weather conditions are conducive to maintaining the integrity of the product, ensuring you receive it in optimal condition. Thank you for your understanding and trust in our dedication to quality.

The crunchy & satisfying Very Berry deluxe bar is a hand crafted keto friendly Milk Chocolate bar topped with crunchy Nuts & Seeds & partnered with soft sweet Strawberries, juicy wild lingonberries & Freeze-dried Strawberries. Nutritious & delicious!

Take it on the go for breakfast or enjoy it after lunch or dinner; your taste buds will thank you for it.

Bite into pure rich Cacao and taste the sweetness of Creamy Milk whilst experiencing the waves of delicious tasting notes that melt in your mouth leaving you with lingering layers of earthy cacao, sweet creamy milk & a satisfied palate of guilt-free Milk Chocolate.

Halo Sugar is not only bringing you Hand Crafted gourmet Milk Chocolate but we are also bringing you chocolate that is made fresh and from natural, high quality ingredients that is packed with Superfoods.

Our chocolate is Low Carb & Keto Friendly and has no added Sugar but sweetened with Erythritol & Stevia. We have used sweeteners that are good for your health and yet still guaranteed to please that sweet craving. A small piece is all you need.

Made in small batches from Cacao Nibs and Hand Crafted into a melt in your mouth creamy milk chocolate.

Taste the true Milk Chocolate experience without the guilt.

 

Please note: We do our best in packaging our products to prevent chocolate from getting damaged or being melted in transit but unfortunately  Chocolate can still melt. If this occurs please refrigerate your Chocolate upon receiving it. Halo Sugar can not take responsibility when Chocolate has been melted or damaged in transit.

 

 

 

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